Highland barley peptide

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Introduction

Highland barley peptide is a functional food ingredient derived from highland barley through enzymatic hydrolysis. Known for its high bioavailability, this small-molecule peptide is easily absorbed by the body. It retains the nutritional benefits of barley while enhancing digestibility and biological activity. With a mild taste and good solubility, it's ideal for health food formulations, beverages, and dietary supplements.

Uses

• Added to sports nutrition products for energy and muscle recovery support
• Used in meal replacement powders and protein drinks
• Incorporated into functional foods aimed at digestive and immune health
• Formulated into anti-fatigue and wellness supplements

Specifications

• Appearance: Light yellow to off-white powder
• Ingredient: 100% highland barley-derived oligopeptides
• Storage: Store in a cool, dry place away from direct sunlight; keep sealed

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