Papain

High-purity Papain. Contact us today to get the best price and secure your order quickly.

Introduction

Papain is a natural proteolytic enzyme extracted from the latex of unripe papaya fruit (Carica papaya). It is widely known for its ability to break down proteins into peptides and amino acids. With broad applications in the food, health, cosmetic, and pharmaceutical industries, papain is valued as a safe and efficient plant-based enzyme.

Uses

• Food Industry: Applied as a meat tenderizer, beer clarifier, and baking improver.
• Dietary Supplements: Formulated to support digestion and protein absorption.
• Cosmetics: Incorporated into skincare products for exfoliation, anti-aging, and skin renewal.
• Pharmaceuticals: Studied for wound healing, anti-inflammatory, and digestive therapy applications.

Specifications

• Source: Latex of papaya fruit (Carica papaya)
• Appearance: White to light yellow powder
• Enzyme Activity: 100,000–2,000,000 U/g (customizable grades)
• Solubility: Soluble in water