Ferulic acid

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Product Introduction

Ferulic acid is a naturally occurring hydroxycinnamic phenolic compound widely found in plants (such as oats, rice bran, apples, oranges, peanuts, and artichokes) and known for its potent antioxidant properties. It effectively scavenges free radicals, enhances the stability and effectiveness of other antioxidants (e.g., vitamins C and E), and offers protective benefits against oxidative damage. Ferulic acid is commonly used in skincare, food preservation, and biochemical applications due to its multifunctional protective roles.

Main Functions and Benefits：

1. Powerful antioxidant that neutralizes free radicals and prevents oxidative damage.
2. Enhances the photostability and efficacy of other antioxidants like vitamins C and E when combined in formulations.
3. Protects skin from photodamage, reduces hyperpigmentation, inflammation, and signs of premature aging (fine lines, wrinkles).

Product Specification：

CAS No.：537-98-4
Molecular Formula：C₁₀H₁₀O₄
Molecular Weight：194.18 g/mol
Appearance：Light yellow to almost white crystalline powder