Unikzyme Hc

Application: mainly used for cereals and vegetable processing, pectinase and cellulase in combination with citrus juice can clarify; to deal with coffee beans, coffee ;it can increase the extraction rate; processing soybeans, vegetable oils it can increase the leaching rate ; for the Preparation of sake, shochu and other alcoholic fermentation, the fermentation can increase the utilization of raw materials, improve the fermentation rate; pre-bleaching of pulp and to obtain high-purity cellulose pulp. In dealing with waste, the use of hemicellulase nature of fibrous material can be converted to a single biological cell protein, ethanol or other useful substances. 
Properties: light gray to almost white amorphous powder or light gray to dark brown liquid. As a commodity may contain food-grade diluent, carrier, stabilizers and preservatives.It is soluble in water, almost insoluble in alcohol, chloroform and ether. In aqueous solution composition of plant cell membranes break down polysaccharides (cellulose and pectin material excluded) of various enzymes in general. Locust bean gum and coca can bean gum and the like polysaccharides in the β-1, 4 - β-glucan hydrolysis into dextrin. it is obtained from the hemicellulose of the enzyme, the role of the optimum pH value of 3.0,5.0,5.5. 24h at 30 ℃ to maintain 100% activity remained the pH in the range of 3.5 to 10.2,2.5 ~ 6,4 ~ 7; at pH 5.6 to maintain 100% of any activity of 15min the temperature was 50 ℃, 60 ℃ , 70 ℃.